Kuo naudingas restorano savitarnos kiosko užsakymas maitinimo pramonėje?

Sparčiai vystantis internetui, kiekvieną dieną keičiasi ir maitinimo pramonės plėtra. Maisto užsakymo būdas taip pat patyrė milžiniškų pokyčių. Tai nebesitikima vien tik tradiciniu padavėjų užsakymu parduotuvėje. Buvo užsakymas mobiliuoju būdu (išsinešimas),restorano savitarnos kioskas, manual ordering, etc. Multiple modes coexist. The ordering mode of the restorano savitarnos kioskas also integrates the functions of the other two modes, which can realize ordering. So what are the benefits of applying self-service ordering machines in the catering industry?
1. Sumažinkite laiką, kol klientai eina į eilę užsisakyti, ir padidinkite visos parduotuvės aptarnavimo pajėgumus
Taikymasrestorano savitarnos kioskas in the catering industry has many benefits. The use of the savitarnos užsakymo mašinacan reduce the time for customers to queue up for ordering. Customers can choose dine-in and take-out 2 modes of ordering on the self-service ordering machine. After ordering, they can also settle directly. And after the payment is successful, the ordered dishes will be sent directly to the back kitchen printer, reducing the time wasted in information transmission. The use of the restorano savitarnos kioskas greatly improves the service capability of the entire store and brings better service to customers.
2. Sumažinkite darbo sąnaudas
Taikymasrestorano savitarnos kioskas in the catering industry can also help businesses reduce a lot of labor costs. By choosing the self-service ordering model, merchants can reduce the number of waiters that need to be placed in ordering and settlement in the store, which greatly reduces the merchant's high labor costs.
3. Duomenų analizė, padedanti verslo valdymui
Be užsakymo ir atsiskaitymo funkcijų,savitarnos užsakymo mašinacan also record the customer's consumption amount and other information on the restorano savitarnos kioskas. Then the savitarnos užsakymo mašinacan help the merchant complete the analysis of the dishes in the store, as well as some docking in financial data. In this way, it can help the business to better adjust the restaurant, and it can also reduce the problem of the business's data statistics.